Morishima Hitachinishiki Junmaiginjo Dry (森嶋 ひたち錦 純米吟醸 辛口)

Morishima Hitachinishiki Junmaiginjo Dry
森嶋 ひたち錦 純米吟醸 辛口

Brewery: Morishima Shuzo(森島酒造), Ibaraki
Origin: Ibaraki prefecture
Rice Polishing: 55% Hitachinishiki (ひたち錦)
SMV: +7
Acidity: 1.7
Hitachi nishiki (常陆锦) is the local rice in Ibaraki.

A light, crisp and pure sake with pleasant and well-balanced dryness.

An excellent acidity go well with oily or deep-fried or grilled meat dishes like roast beef, and fried tofu or other deep fried food and tempura.

Morishima (森島) represents a new brand and new generation of Morishima sake. It delivers sake of fragrant, elegant, refreshing, and smooth that is the style and flavour loved by sake drinkers.

Alcohol Content: 15%